Captain’s Log Day 3: Work in the Time of COVID

March 16, 2020 (Year Zero in the Time of the Virus)

Captain’s Log Day Three:

The work/no-school week is upon us. The Co-captain and I dove head first into this brave new world of “Zoom” and “Google Hangouts.” Pro tip: you only really need to be dressed from mid-torso up. Maybe I’ll try some formal pajamas (shirt and tie with pajama pants). Or for the ladies, BizCasLeisure (a nice blouse paired with yoga pants). If this is our new normal, we might as well embrace it.

On the food front, we yearn for simpler times with chicken fajitas prepped by the 13yo. Fajitas - the most Americanized of “Mexican” cuisine. The dream of the 90s, when fajitas were the exotic new thing on the menu at Applebee’s. “Well look at that, they bring your dinner out on sizzling platter and warn you not to touch it.” And yet we’d still rather build a wall to keep people out than invest in real infrastructure, or god forbid, public health.

The tiny house wolf seems pleased to have us home. But the walking neighbors, other dogs, and these damned squirrels continue to cause great consternation. The barking is frequent and furious. I worry for her mental health. Do they offer anger management classes for semi-domesticated companion animals? The concept alone feels like a Facebook ad from the simpler times of yesterweek.

And in the saddest of ironies, we don’t even have ice cold Corona to wash down the fajitas and impending sense of dread.


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